【福清民间】你知道扒鼎吗？
<!----><style type="text/css">html{font-size:375%}</style><link href="https://pic.app.fqlook.com/static/publish/css/style.css?v=1605251010503" rel="stylesheet" position="1" data-qf-origin="/static/publish/css/style.css?v=1605251010503"><!-- 付费贴--> <div class="preview_article "> <!----> <p style="font-weight: 400;">“扒鼎”（ 扒锅底），听起来挺拗口的一句话，</p><p style="font-weight: 400;">可是上世纪农家做饭时必不可少的一道工序。随着科技发展，人民生活质量的不但改善，“扒鼎”工序，已经逐渐淡出老百姓的视线。</p><p style="font-weight: 400;">许多90后00后，甚至闻所未闻啥叫扒鼎。</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fqlook.com/forum/20240501101102front2_0_153532_FvKaJ1XUV9WplEZ5OXvb0AMPQOyV.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="600" height="844" data-qf-origin="forum/20240501101102front2_0_153532_FvKaJ1XUV9WplEZ5OXvb0AMPQOyV.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p>扒鼎（扒锅底）.郭成辉摄</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fqlook.com/forum/20240501101121front2_0_153532_FiATVp_BpkgvQ4G7rZsLVqWAkJqP.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="600" height="686" data-qf-origin="forum/20240501101121front2_0_153532_FiATVp_BpkgvQ4G7rZsLVqWAkJqP.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p>扒鼎（扒锅底）.郭成辉摄</p><p> </p><p class="">上世纪70年代前，农村老百姓做饭时，必须在厨房中的灶台里进行。灶台的结构因家庭人口而决定，人口少的就砌就一个锅位，放置中等砂锅一个。人口多的，一般要在砌就的灶台中，放置一个大锅，一个小锅。为了节省柴草，往往会在灶台中“因地制宜”另外再设置一个小孔，安置一个小缸，利用余热将缸中水温提升，便于洗漱之需。村民们美其名为：“公牵孙”。</p><p class=""> </p><p style="font-weight: 400;">做饭时，村民们要往灶膛中添续柴草，最终将锅内食物煮熟。由于柴草燃烧时会生成浓烟，浓烟将锅底熏久后又会生成一种“灰垢”，直接阻碍柴草导热而影响热能的利用。“扒鼎”工序，就是将砂锅取出进行剔除“灰垢”的过程。</p><p style="font-weight: 400;"> </p><p style="font-weight: 400;">“扒鼎”时间，一般在早晨进行。村民将砂锅倒扣在地面，然后用锄头将灰垢剔除。剔除的灰垢，会在地面上留下一个黑圈，过去农村医学知识匮乏，传说踩过这个黑圈的人会得一种“背蛇”（带状疱疹）的病。因此，有责任心的村民都会在“扒鼎”后，用竹扫帚将黑圈扫掉，以免过路村民误踩到。有的人家，就会在房前屋后的龙眼树下，或者边角地方进行扒鼎工序。</p><p style="font-weight: 400;"> </p><p style="font-weight: 400;">当时，农村有句俗话叫“三天一过扒，谷好（胜似）去讨柴。”不管用福清话，还是莆仙话，读起来都朗朗上口押韵，这就是村民们为什么要不时“扒鼎”的真实写照。</p><p style="font-weight: 400;"> </p><p style="font-weight: 400;">历史的车轮行进到上世纪80年代，村民们就开始逐渐使用煤球煮饭了。今年90多岁的岭边村村民赵女士告诉记者，在农村，房前屋后可以讨柴，柴草来源充裕。而煤球，在当时还要花费一笔资金去购买。因此，那时一般村民都是“配置”两种做饭器具，灶台的利用率还是蛮高的， “扒鼎”也会不时在坊间出现。到了上世纪90年代，液化气罐出现了，村民们随即添置这种既清洁又省时省工的现代化炊具。灶台的利用率更低，除了年节时分蒸年糕、油炸豆腐等炊事用途外，一般极少会去动用。“扒鼎”景观，逐渐淡出村民的视野。到了新世纪，电饭煲、电磁炉又陆续“粉墨登场”，新能源电器一件件地“层出不穷”，那个老百姓沿袭数千年的灶台，更是慢慢地成为农家一道摆设的“风景线”。</p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fqlook.com/forum/20240501101603front2_0_153532_FhHW25cDAdlCS6sDPmWmw4v5KqQN.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="600" height="450" data-qf-origin="forum/20240501101603front2_0_153532_FhHW25cDAdlCS6sDPmWmw4v5KqQN.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p class="empty_paragraph"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fqlook.com/forum/20240501101603front2_0_153532_FhC-sDY9lq_jhmWDsWAjSXkfYgmP.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="600" height="450" data-qf-origin="forum/20240501101603front2_0_153532_FhC-sDY9lq_jhmWDsWAjSXkfYgmP.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p class="empty_paragraph"> </p><p class="qf_image big noneditable" contenteditable="false"><img src="https://pic.app.fqlook.com/forum/20240501101603front2_0_153532_Fng04hUy9BPauRI2JPEyTKgkVh5-.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" alt="" width="507" height="603" data-qf-origin="forum/20240501101603front2_0_153532_Fng04hUy9BPauRI2JPEyTKgkVh5-.jpg?watermark/3/image/aHR0cHM6Ly9waWMuYXBwLmZxbG9vay5jb20vYWRtaW5fRnYyNzVpbW1Hd0xnX0dTQ29mTWFoR3VkOHBiRC5wbmc=/dissolve/100/gravity/South/dx/10/dy/65/text/QOaipuaDs-S9leWFiOeUnw==/fontsize/400/dissolve/100/gravity/South/fill/I2E4YThhOA==/font/5b6u6L2v6ZuF6buR/dx/10/dy/35" /></p><p>何谓“扒鼎”工序，现代年轻人显然是一头雾水。但是，细细品味“扒鼎”工序的文化底蕴，以及缅怀“扒鼎”工序的飘逝成因，见证历史的，是社会的进步。</p><p> </p><p>来源: 郭成辉 福清民间 </p><p>2024-05-01 07:08 福建</p> <!----></div> 这不是扒灰 进步太快了 凡事都有学问啊 小的时候经常看见 长见识了，谢谢楼主分享，
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